There are a variety of healthy and yummy breakfasts worthy at your table every morning. Learn a few of these recipes.
Sausage Casserole
Mouth watering, fantastic! Onions and fresh shredded potatoes create a unique taste to this breakfast recipe. It yields 12 servings. This will be served in 1 hour and 45 minutes.
Ingredients:
1/2 cup shredded onion
3 cups drained and pressed shredded potatoes
6 extra-large eggs
One (1) Lb. flavored breakfast sausage
12 ounces shredded mild Cheddar cheese
1/4 cup melted butter
1 pound dairy cottage cheese
Directions:
Heat the oven up to 375oF (190oC). Lightly lubricate a 9 by 13 inch square baking pan.
Put the sausage in a big, deep fry pan. Cook it over a medium to high heat until it becomes equally brown. Drain, crush, and set aside.
Bake for about one hour in the oven. Wait until a clean toothpick inserted into the heart of the dish will come out. Let it cool for about five minutes before serving.
Scrambled Egg Breakfast Pizza
This is a scrumptious and easy to prepare pizza with egg. See the recipe below or you may add on some ingredients for experiment.
Ingredients:
Three (3) eggs
Cheese of your choice
