Recipe of Baked Banana Crumble Topped With Vanilla Ice Cream
Here’s a simple toaster oven baked banana recipe for your guilty pleasures. You can find these ingredients from any major supermarkets.
What you need for this baked banana recipe:
4 ripe bananas, peeled
1 cup flour
3/4 cup brown sugar
3/4 cup orange juice
1/2 cup oatmeal (quick cooking)
1/2 teaspoon salt
1/2 teaspoon nutmeg
1 teaspoon vanilla extract or flavoring
6 tablespoons cold butter
Preparation time for this Caramel Baked Apples recipe: 10 to 15 minutes
Cooking time for this toaster oven Caramel Baked Apples recipe: 15 to 20 minutes
Optional ingredient for this toaster oven Caramel Baked Apples recipe: vanilla ice cream
Directions for this Caramel Baked Apples recipe:
Start with this simple recipe by preheating the toaster oven to 375 degrees Fahrenheit.
In a cup, combine 3/4 cup orange juice and 1 teaspoon vanilla extract. Set aside.
This toaster oven Caramel Baked Apples recipe calls for 4 baking pans. Brush each pan lightly with butter. Set aside.
Slice the bananas lengthwise and arrange each slice (cut side up) on 4 buttered baking pans. Drizzle each with orange juice and vanilla extract mixture.
In a container, combine 1 cup flour, 1/2 cup oatmeal, 3/4 cup brown sugar, 1/2 teaspoon salt, and 1/2 teaspoon nutmeg.
Cream butter into this mixture.
Blend all ingredients using two knives or a pastry blender to create a crumble mixture. Blend until pea-size crumbles start to form.
Top each slice of banana with a heaping of this crumble mixture and bake for 15 to 20 minutes or until the crumble mixture browns. Remove from oven.
Top with vanilla ice cream and serve.
